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  General information
cctcc_no  CCTCC AF 94014 name  Rhizopus javanicus Takeda
strain_designation   other_collection  IFO 5442
type_culture  NO isolated_from  
history  The College of Life Sciences,Wuhan University/department of food manufacturing, Kyushu University, Japan country  
medium  0062 cultivation_temperature  24℃
risk_group  1 characteristics  
literature  
genbank_accession_numbers  
prices_freeze_dried   price_active_culture_on_request  
price_dna   others  

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